Full-Service Catering Menu

Appetizers

Individual Appetizers

2 Pieces per Person

Delicious appetizers are the perfect precursor to a meal. We have a variety of appetizers to choose from that range from small bites to sliders. We recommend 2-3 appetizers for a standard cocktail hour.

These items are priced 2 per person. 4 dozen minimum per item.
+$2/person for any appetizer to be passed up to 1 hour

  • Cremini Mushroom Cap $5.50pp

    Choice of filling: chorizo, kale & gouda (gf) or asparagus risotto (gf, v)

  • Butternut Squash Crostini $5.50pp

    Toasted garlic crostini topped with whipped goat cheese, roasted butternut squash & hot honey drizzle (v)

  • Stuffed Jalapeños $5.50pp

    Choice of filling: chorizo & pimento cheese (gf) or elote corn medley (gf, v)

  • Caprese Crostini $5.50pp

    Mozzarella, tomato, sunflower basil pesto & balsamic glaze

  • 5-Spice Pork Meatballs $5.50pp

    Hoisin glaze & sesame seeds

  • Seared Steak Crostini $7pp

    Seared steak, caramelized onion jam & bleu cheese crumbles

  • Lamb Meatball $5.50pp

    Seasoned lamb meat, goat cheese & spiced grape preserves

  • Low-Country Crab Cakes

    Roasted red pepper and caper aioli. Market Price

  • Deviled Egg Duo $5.50pp

    Includes following fillings: Spicy Sriracha (gf, v) Cheddar & candied bacon (gf)

  • Gyro Skewer $5.50pp

    Marinated chicken, roasted tomato, grilled zucchini, feta cheese & tzatziki sauce (gf)

  • Sweet Chili Shrimp Skewer $6.00pp

    Sautéed shrimp, sweet & tangy chili sauce (gf)

  • Grilled Veggie Skewer (vegan) $5.50pp

    Zucchini, squash, tomato, mushrooms & bell peppers w/ vegan sunflower pesto

  • Teriyaki Steak Skewer $7pp

    Teriyaki steak with grilled peppers & onions

  • Luau Chicken Skewer $5.50pp

    Sweet and sour chicken, pineapple, onions & red peppers

  • Falafel (vegan) $5.50pp

    Fried chickpea patties with green schug (spicy cilantro dip)

  • Cajun Shrimp Skewer $6pp

    Shrimp, andouille sausage & baby potatoes topped with Old Bay remoulade

  • Mini Spanakopita Bites $5.50pp

    Spinach & feta cheese wrapped in crispy phyllo dough, topped with hot honey

Individual Appetizers

1 Piece per Person

Delicious appetizers are the perfect precursor to a meal. We have a variety of appetizers to choose from that range from small bites to sliders. We recommend 2-3 appetizers for a standard cocktail hour.

These items are priced 1 per person. 2 dozen minimum per item
+$2/person for any appetizer to be passed up to 1 hour

  • Charcuterie Cups $9pp

    Chef’s selected cured meat & gourmet cheeses, with assorted dried fruits and crostinis

  • Pig Mac Cups $6.50pp

    Pork belly, smoked gouda mac and cheese, crumbled goat cheese & scallions

  • Spinach Artichoke Cups $6.50pp

    Warm spinach and artichoke dip with house toasted pita chips

  • Crudite Cups $4.50pp

    Assortment of raw vegetables with green goddess dip

  • Ahi Tuna Cups $7.50pp

    Marinated tuna, wasabi, sesame seeds & wonton strips

  • Spanish Potato Cups $5.50pp

    Crispy spicy potatoes topped with chipotle aioli

  • Buffalo Cauliflower Cups $5.50pp

    Buffalo cauliflower florets, celery root slaw & bleu cheese crumbles

  • Mini Pork Belly Tacos $6pp

    Hoisin glazed pork belly, spring onion & cucumber salad on flour tortilla

  • Fried Green Tomato Sliders $5.50pp

    Southern style tomato, creamy pimento cheese & dill pickles (v)
    Add bacon +$1

  • Cuban Sliders $5.50pp

    Sliced mojo pork, honey ham, swiss cheese & pickles topped with a dijonnaise

  • BBQ Sliders (Chicken or Pork) $5.50pp

    Choice of: Pulled chicken thighs or pulled pork tossed in sweet heat bbq sauce, topped with chipotle slaw & house-made pickles

  • Buffalo Chicken Salad Sliders $5.50pp

    Pulled chicken, buffalo sauce, green onions, celery & bleu cheese (served cold)

  • Caprese Sliders $5.50pp

    Mozzarella, hot house tomato, sunflower basil pesto & balsamic glaze (served cold) (v)

  • Tomato Basil Soup Shooter $5.50pp

    Warm tomato basil bisque topped with a parmesan crisp

  • Tomato Gazpacho $5.50pp

    Chilled soup of ripe tomatoes & seasonal vegetables, with aromatic herbs (served cold)

Appetizers

Stationary Platters

Minimum 20 people per platter
  • Jerk Pork Loin $12pp

    Jerk marinated pork loin, spicy pickled veggies, grain mustard sauce & rolls

  • Salsa Trio $8pp

    Spicy salsa roja, roasted corn-black bean salsa, guacamole & house tortilla chips

  • Mediterranean $9pp

    Marinated artichokes, stuffed grape leaves, cubed feta, olive medley, marinated cucumbers, peppadew peppers & grilled pita points

  • Chipotle Beef Tenderloin $14pp

    Medium-rare chipotle rubbed beef tenderloin, pickled red peppers, olives, chipotle aioli & rolls

  • Fresh Fruit $8pp

    Seasonal assortment of fresh fruit with sweet cream dipping sauce

  • Dip Trio $12pp

    Spinach-artichoke dip, pimento cheese dip, classic hummus & house toasted pita chips (served cold)

  • Shrimp Cocktail $12pp

    Marinated prawns, salsa borracha, house-made cocktail sauce, lemon & lime wedges

Large Table Displays

Below selections are designed exclusively with our upscale buffet setup
  • Salsa Bar $12pp

    House tortilla chips, spicy salsa roja, salsa verde, guacamole & hot queso cheese. Minimum 50 people

Grazing Boards

Our shareables are available for both lunch and dinner. We request a 48-hour notice for all bookings. A 20% express fee applies to events booked within 48 hours. Prices include disposable plates, serving bowls and platters, serving utensils, paper napkins, plastic flatware, and disposable chafers and sternos (if needed). For upscale rental options, please contact your event coordinator

Grazing Boards

  • Cheese & Fruit Board $10pp

    Chef’s choice of assorted artisanal cheeses, fresh fruit, crackers, toasted walnuts & fruit preserves.

  • Cheese & Charcuterie $12pp

    Chef’s selection of artisanal cured meats, cheeses, grain mustard, fruit preserves, nuts, cornichons & crackers

Themed Table Displays

$15/person – 50 person minimum per variety. Below selections are designed exclusively with our upscale buffet setup & decor for an impressive grazing display
  • Classic Cheese & Charcuterie

    Chef’s selection of artisanal hard, semi-soft and soft cheeses, cured meats, fruit preserves, nuts, cornichons, mustard & crackers.

  • Spanish Tapas

    Manchego, bleu cheese & goat cheese. Includes salami, serrano ham & cured chorizo. Olive medley, almonds, grapes, peppadews, fig jam, crostinis & sliced baguettes.

  • Italian Antipasti

    Ciliegine mozzarella, gorgonzola & fontina cheeses. Prosciutto, capicola & calabrese cured meats. Grilled whole artichokes, basil pesto, castelvetrano olives & sun-dried tomatoes. Includes flatbread crackers & breadsticks.

  • Mediterranean Mezze

    Cured meats such as salami, mortadella & bresaola. Marinated feta cubes with beet hummus & babaganoush. Olives, marinated cucumbers & tomatoes, stuffed grape leaves & dried apricots. Includes pita chips & lavash flatbread.

  • French Provence

    Cheese assortment of roquefort, brie & chevre. Includes soppressata & prosciutto. Includes grapes, figs, seasonal fruits, nuts, honey & fresh baguettes.

Buffets

Tin Classic

$18/person *most popular*

Choose your style: Tacos or bowls
Additional protein +$5/pp

Themed Buffets

Buffets are our most popular dinner service style. Typically consisting of conjoined parallel tables, guests are released by table to walk to the buffet to get their meal. Buffets can be self-serve or our service staff can plate the food at the buffet line for your guests. Buffets can be double sided for an efficient dinner service.

Pick 2

Mojo Chicken Breast (gf)
with cilantro aioli & pickled onions
Chicken Tinga (gf)
with salsa verde
BBQ Beef (gf)
with chipotle slaw
Barbacao Beef (gf)
with fajita veggies
Korean BBQ
with housemade kimchi
Pork al Pastor (gf)
with pineapple salsa
Jerk Pork (gf)
with pickled red onions
Cilantro Lime Shrimp (gf)
with Thai slaw & cilantro aioli
Buffalo Cauliflower (gf, v)
with celery root slaw & bleu cheese crumbles
Chana Masala (v)
with apricot date couscous & goat cheese
Spanish Potato (v)
with chipotle crema

All Included

Cilantro jalapeño rice (gf, v)

Black Beans (gf, v)

Tortilla Chips (gf, v)

Spicy Salsa Roja (gf, v)

Crumbled Queso Fresco (gf, v)

Shredded Lettuce (gf, v)

Sour Cream (gf, v)
(Flour tortillas if tacos are selected)

Add Ons

  • Chips & Hot Queso $5pp
  • Chips & Guacamole $5pp
  • Black Bean Corn Salsa $4pp
  • Fajita Veggies $4pp
  • Elote Corn Salad $4pp
  • Pico de Gallo $4pp
  • Sliced Limes $1pp

Add a Salad

$4 per person

Southern BBQ

$25/person

Includes brioche slider rolls, coleslaw, pickles & sweet heat BBQ sauce

Themed Buffets

Buffets are our most popular dinner service style. Typically consisting of conjoined parallel tables, guests are released by table to walk to the buffet to get their meal. Buffets can be self-serve or our service staff can plate the food at the buffet line for your guests. Buffets can be double sided for an efficient dinner service.

Pick 2 Mains

Braised BBQ Beef (gf)
Pulled Carolina pPork BBQ (gf)
Pulled BBQ Chicken Thighs (gf)
Grilled BBQ Chicken Breast (gf)
Additional protein +$5/pp

Pick 2 Sides

Smoked Gouda Mac & Cheese (v)
Loaded Baked Potato salad (gf, v)
Skillet Corn (gf, v)
Baked Beans (gf, v)
Bacon Braised Green Beans (gf)
with caramelized onions
Additional side +$4/pp

Add Ons

  • Sweet Onion Hush Puppies $3pp
  • Cornbread Muffins $3pp

    with honeybutter glaze (v)

Add a Salad

$4 per person

MEDITERRANEAN

 

$25/person

Includes pita bread

Themed Buffets

Buffets are our most popular dinner service style. Typically consisting of conjoined parallel tables, guests are released by table to walk to the buffet to get their meal. Buffets can be self-serve or our service staff can plate the food at the buffet line for your guests. Buffets can be double sided for an efficient dinner service.

Pick 2 Mains

Sliced Lamb & Beef Gyro (gf)
with Tzatziki Sauce
Grilled Chicken
with sun-dried tomatoes, artichokes olives & feta cheese
Santorini Shrimp (gf)
with tomatoes, kalamata olives, oregano & feta cheese
Chickpea Falafel (v)
with Tzatziki Sauce

Additional protein +$5/pp

Pick 2 Sides

Spiced Jasmine Rice (gf, v)

with yellow raisins & carrots

Grilled Veggie Medley (gf, v)

with honey & balsamic syrup

Greek Orzo Salad (v)

tomatoes, artichokes, cucumbers & kalamata olives

Marinated Cucumber Salad (gf, v)

cucumbers, tomatoes, red onions tossed in a lemon oregano vinaigrette

Additional side +$4/pp

Add Ons

  • Quinoa Tabbouleh $3pp
  • Red Pepper Hummus $3pp

Add a Salad

$4 per person

Build Your Own Buffet

$25/person – Pick 1 Salad, 2 Entrees, 2 Sides & 1 Bread

Salads

Available dressings: Green Garlic Herb, Caesar, Lemon Oregano, Ranch, Avocado Ranch, Balsamic Vinaigrette, Smoked Tomato Vinaigrette, Honey Dijon

Garden

Greens, carrots, tomatoes, onions, cucumbers, radishes & green garlic herb (gf,v)

Classic Caesar

Romaine hearts, shaved parmesan, garlic croutons & caesar dressing (contains anchoives)

Signature Caesar

Romaine hearts, shaved parmesan, garlic croutons, pepperoncinis, shaved red onions, grape tomatoes & caesar dressing (contains anchoives)

Spinach

Spinach, goat cheese, pickled onions, pecans, strawberries & balsamic vinaigrette (gf, v)

Autumn

Mixed field greens, diced roasted butternut squash, toasted pumpkin seeds, crumbled goat cheese & fig vinaigrette (gf, v)

Southwestern

Romaine, roasted corn, cherry tomatoes, toasted pepitas, tortilla strips & avocado ranch dressing (gf, v)

Greek

Romaine, chickpeas, cucumbers, shaved red onions, tomatoes, kalamata olives, feta cheese & lemon oregano vinaigrette (gf, v)

Entrees

Additional protein +$5/pp

Herb Grilled Chicken

Marinated chicken, herb medley & pan gravy (gf)

Roasted Airline Chicken Breast

Bone-in chicken breast in herb blend (gf)

Mediterranean Chicken

Sundried tomatoes, olives, artichokes & feta cheese (gf)

Balsamic Chicken

With blistered cherry tomatoes and basil oil (gf)

Chimichurri Steak Medallions

Chimichurri sauce (gf)

Cast Iron Seared Steak

Thyme & garlic in a red wine demi (gf)

Braised Short Ribs

Simmered in a red wine demi glaze with mushrooms (gf)

Beef Burgundy

With carrots & pearl onions (gf)

Chili Glazed Salmon

With scallions & sesame seeds (gf) +$2/person upcharge

Sauteed Shrimp

With salsa verde (gf)

Pork Tenderloin

With mushroom marsala sauce

Eggplant Rollatini

Grilled eggplant, ricotta filling & pomodoro sauce (gf, v)

Spinach & Ricotta Ravioli

Either parmesan cream sauce or arrabiata sauce (v)

Sides

Additional side +$4/pp
Herb Roasted vegetables (g, v)
With green garlic butter
Wild Rice Pilaf (gf, v)
Roasted Garlic Mashed Potatoes (gf, v)
Bacon Braised Green Beans (gf)
With caramelized onions
Saffron Rice (gf, v)
Smoked Gouda Mac & Cheese (v)
Roasted Honey Dill Carrots (gf, v)
Rosemary Roasted Potatoes (gf, v)
Mediterranean Veggie Medley (gf, v)
With honey & balsamic syrup
Whipped Sweet Potatoes (gf, v)
With honeybutter glaze
Balsamic Brussel Sprouts (gf, v)
With shaved parmesan cheese
Sesame Citrus Broccoli (gf, v)
Skillet Corn (gf, v)
Brussel Sprouts Au Gratin (v)

Bread

All bread options come with whipped butter
Sweet Yeast Rolls (v)
French Rolls (v)
Cornbread Muffins (v)
with honeybutter glaze

Beverages

Traditional

Appropriate cups & ice included with all beverages

  • Sweet & Unsweetened Tea $10/gallon

    Includes sweeteners and lemons

  • Lemonade $10/gallon

    1 gallon serves ~10 guests

  • Assorted Canned Sodas $3/ea

    Coca-Cola products

  • Bottled Water $3/ea
  • Coffee $3pp

    From Charlotte’s local Enderly Coffee Company
    Choice of Regular or Decaf. Includes creamers, sweeteners, disposable cups, sleeves, lids & stirrers

  • Filtered Water Service $2pp

    Includes water dispenser for entire event & pre-filled water service

  • Hot Tea $3pp

    Tea bag assortment, hot water, lemons, honey, creamers & sweeteners

Specialty

$4.00/person for any selection below. Includes appropriate garnishes & cups.
Citrus Water
Peach Sweet Tea
Raspberry Sweet Tea
Strawberry-Basil Lemonade
Spiced Cinnamon Hot Chocolate